Seasonal Menu: Zelena Mishka

🍨November Flavors of the Month🍦

Ice Cream and Sorbet:

Cranberry Bog Sundae--cranberry ice cream topped with an extra pour of dark chocolate bog water and your choice of fixings, wade on in but watch out for the (candy) wolf spiders

Wolf Howl--earl grey ice cream with a tart currant swirl, refreshing after a heavy Wolfenoot meatloaf feast

First Snow--for a limited time only, freshly captured snow drizzled with a selection of tree syrups

Toppings:

Stuffing Crumbles, aka inverted bread pudding a la mode--a mix of sweet cornbread and milk bread, baked with vanilla custard and crumbled into an ultra-rich topping